If you feel want to have something lighter, Teow Chew Meng Restaurant may be a good place for you. Located at the quite part of SS2, (just a few shop from Ting's Cafe and behind the Sri Nyonya Restaurant), there are famous with the Mee Sua Tow. Anywhere the time we come to dine here with didn't order it. We order the fried oyster mee and fried rice for sharing.

The fried oyster mee is rich with ingredients - huge and juicy oyster, prawn, scallop and mushroom. The gravy is thick and flavourful and the noodles is really soft. I like the oyster taste on the noodle. Really delicious. The fried rice also surprising delicious. Fried with scallop, prawn and crab stick. Full of "Wok Hei". Just like it.

We also order the Seafood Roll. The skin is thin, golden and crispy! The filling is fresh and nice to eat with the chilli sauce. Besides that, here also serve seafood noodles. I try on their Mix Seafood Tomyam Maggie. It is filled with 1 fresh prawn, fish paste, squip and button mushroom. Flavourable and not so spicy. Personally I feel the Seafood Tomyam noodle at Yu Ai (Segambut) is delicious but more expensive.

Teow Chew Meng Restaurant serve healthy food with no MSG added and not not too oily. The restaurant also cozy and clean. You can see a lot of senior citizen dine here. WiFi available :-p

Tomyam Broth is a MUST HAVE everytime I eat steamboat. But tonight my stomach feel not so good, so just opt for the porridge. We settle down with the the Porridge in Claypot With Pumpkin. The yellow colour pumpkin porridge is thick, flavourful and nice to eat as the broth base.

The 3 of us ordered a set for two. Honestly, this Preserved Egg & Shredded Pork Meat Porridge Set is enough to eat by 3 ladies! The ingredients is really fresh. Minimum 2 pax are require for all set meal.

We don't know the ingredients can be so huge because normally when we order set on steamboat restaurant, the ingredients really very little. So we add-on some dish. I like the pork meat serve here. Really fresh and very presentable. We order both Bacon Slice and Sha Cha Slim Pork Slice. Both also very delicious to eat with the porridge. hey recommend their signature homemade fish paste to us. Not bad, the fish meat is fresh and soft.

Here also serve Chocolate Fondue. Personally I feel that the food serve her got good quality and fresh and affordable price. The open air environment also quite cozy. Just hope they can maintain the quality and service in all of their outlet.

Meet Fresh 鮮芋仙 - A Taste Of Traditional Taiwanese Dessert is open quite a few branch around Malaysia. Originated from Central Taiwan, Meet Fresh serve dessert in traditional way.

The ingredients are prepared daily to ensure customer enjoy freshness of it. It do serves a variety of hot and cold desserts, tofu puddings and drinks. Honestly the quality offer here really can compete with Snowflakes. Not much different.

Amongst all, I think the Soya Ice category is the best. We tried the soya ice series with pearl, red bean and yam. The Soya Ice is smooth and nice. While the Double-Joy Soya Bean is the best. The smooth and tangy Soya Ice go very well with the chocolate. Very good for cooling when you feel so hot!

Organic Food become the latest eating trend, thus I patrolling Simple Life Healthy Vegetarian Restaurant at SSTwo Mall for lunch. They uses natural and organic ingredients which are pesticide-free and tuck into an array of healthy meals that are all natural and organic with no MSG, no colouring, no preservatives and high in fiber without compromise on taste and aesthetic values!

The Beancurd Stick with Basil Leaves Set. Stir-fry beancurd stick, basil leaves, carrots, baby corns and sweet peas in Taiwanese style. Served with multi-grain rice, daily side dish, energy soup and fruit. The whole meal is not oily and strong taste. The whole set is too big portion for lunch break. The gravy also too sweet to my liking.

The Vegetables Curry Pot Set. Organic cabbage, long beans, Lady’s fingers, eggplants, pumpkin, yam and organic, beancurd puff homemade cashew nut curry (a healthier substitute for coconut milk). Served with multi-grain rice, daily side dish, energy soup and fruit. She claim that it is delicious and the curry is slightly spicy.

The Deep-fried fresh mango served with mango mayonnaise. The aroma mango is wrapped by a crunchy skin and it is go well with the sweet mango mayonnaise.

The Fruits Tea for sharing. Honestly till now I not sure what type of fruits to make this. It is a jammy sweet mix of assorted fruits and vinegar. Overall it is rich fruity flavour, sweet-spicy aroma and refreshing.

Overall the food is nice and healthy.

Bulgogi BBQ House located at The Strand, Kota Damansara. Bulgogi literally means "fire meat" in Korean. It refers to cooked marinated grill meat.

This time we go for their ala-carte dishes. We order a Set Lunch for 2 that includes 1 Bulgogi Pork Belly + 1 Kimchi Soup + 2 rice + Korean Corn Tea + Banchan (Side Dishes)

Personally I like the Bulgogi Pork Belly very much. Love the tenderness of the grilled pork meat. It is marinated with the Korea spicy sauce.

It so interesting to have a hot bowl of Kimchi Chicken soup in one hottest afternoon HAHA! It is thick, flavourful and also SPICY!

While the main course is so great, the banchan is a little bit dissapointed. Nothing special and so little choice! Anywhere the mochi is a kick and I don't think it is serve by any other Korean Restaurant.

We also order a additional dish-Spicy Rice Cake for sharing. The Rice Cake serve here is totally different than what I have before. What have here is a little bit too watery! I use to have a dry version and still prefer it to be cooked less sauce. Tastewise is o.k. Also very SPICY!.

Bulgogi BBQ House currently running some good promotions. Especially, for everyone to enjoy their BBQ during week days at a attractive price. They also have individual set menu. So if you really want to try some good Korea dish, this can be one of your choice.